Business Breakfast feat. Patrick Smith, CEO and Founder, Adwaiz Limited
27 March 8:00 - 10:00
Venue: Adwaiz Ltd, 71-73 Carter Lane, London EC4V 5EQ


In a world where social media plays a big role in our everyday lives and society, this Business Breakfast is as relevant as ever as it will aim at discussing how to engage, influence and inspire on social media via the clever use of influencer marketing and awesome content.

Patrick is the mind behind the Instagram account, ‘Londonfoodboy’, which showcases London’s best food and drink, and is now one of the most respected ‘foodies’ in the London scene. In 2017 he won the Mayor of London for #MyLondonDish Award, celebrating London’s food scene and focusing on food photography. Shortly after, Patrick founded his own social media and influencer marketing agency, Adwaiz.

Adwaiz is an all-in house agency delivering a 360 social media service and helping brands to engage, influence and inspire on social media. Adwaiz are working with established brands and stellar start-ups.

The discussions will be chaired by Alex Haddon, Managing Director at IC Design, an agency working across the full spectrum of brand communication.

08.00 Registration, networking and coffee 
08.30 Sit down and welcome by Chair
09.30 End of roundtable and networking until 10.00

Breakfast will be served.

The SCC’s Business Breakfasts bring together tailored and differently composed, intimate groups for interactive roundtable discussions and great speakers. The format is informal and under Chatham House Rule.

Please register your interest to attend this event. Participant lists are curated with the theme of each Business Breakfast in mind, for all attendees to get the most out of the discussions. You will be notified if your seat has been confirmed. Payment will be made upon confirmation. By booking, guests pay £25 and non-Members pay £50.

Terms & Conditions: Bookings are non-refundable, but at the discretion of the organiser, you can change the name of the person attending. For this, please contact

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